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Madison Daily Leaderhome : news : news : local news
Lunch Menus
01/04/2013
MADISON 60S PLUS

(Call 256-6645 before 8:30 a.m. for reservations.)

Monday: Swiss steak, baked potato, Oriental blend vegetables, fruit, whole grain bread

Tuesday: Pork loin, mashed potatoes, gravy, harvard beets, cooked apples, whole grain bread

Wednesday: Homemade tomato soup, cheese sandwich, jello with strawberries, orange, whole wheat crackers

Thursday: Barbecued chicken, company potatoes, mixed vegetables, pears, whole grain bread

Friday: Tuna noodle hotdish, sweet potato, tomato vegetable juice, pears, whole grain bread

HOWARD 60S PLUS

(Call Good Samaritan Home at 772-4481 by 9 a.m. for meal reservation.)

Monday: Barbecued ribs, baked potato, creamed cabbage, beet pickle, cake, bread

Tuesday: Braised beef tips, mashed potatoes, seven-layer salad, pineapple rings, bun, cherry crisp

Wednesday: Bacon cheeseburger, pickle, onion, lettuce, tomato, babey cakes, peas, banana cream pie

Thursday: Cornflake chicken, baby bakers, mixed vegetables, pineapple rings, potato bun, chocolate pudding

Friday: Roast pork, scalloped potatoes, cauliflower and peas, pickle, bread, baked apples

OLDHAM 60S PLUS

(Call Norm Matson at 482-8129 before 8:30 a.m. for reservations.)

Monday: No service

Tuesday: Pork loin, mashed potatoes, gravy, harvard beets, cooked apples, whole grain bread

Wednesday: Homemade tomato soup, cheese sandwich, jello with strawberries, orange, whole wheat crackers

Thursday: Chicken, potatoes, gravy, mixed vegetables, pears, whole grain bread

Friday: Heartland shepherd's pie, sweet potato, tomato vegetable juice, pears, whole grain bread

MADISON CENTRAL SCHOOLS

Breakfast

Monday: Breakfast pizza, fruit, milk

Tuesday: Fruit muffin square, fruit, milk

Wednesday: Breakfast biscuit, fruit, milk

Thursday: Pancake sausage stick, fruit, milk

Friday: Cinnamon roll, fruit juice, milk

Lunch

Monday: Elem: Cheeseburger or Italian dunkers with marinara sauce; green beans. MS/HS: Cheeseburger, Italian dunkers with marinara sauce, or sub sandwich; green beans

Tuesday: Elem: Breaded pork sandwich or baked chicken nuggets with whole grain roll; mashed potatoes, gravy, s'mores pudding dessert. MS/HS: Breaded pork sandwich, baked chicken nuggets with whole grain roll, or chef salad with whole grain roll; mashed potatoes, gravy, s'mores pudding dessert

Wednesday: Elem: Soft-shell tacos or golden macaroni & cheese with breadstick; hot black beans. MS/HS: Soft-shell tacos, pizza or sub sandwich; hot black beans

Thursday: Elem: Beef chili with cinnamon roll, or baked corn dog; steamed broccoli. MS/HS: Beef chili with cinnamon roll, baked corn dog, or Oriental salad with whole grain roll; steamed broccoli

Friday: Elem: Pizza or grilled chicken sandwich; corn, fruit fluff dessert: MS/HS: Pizza, grilled cheese sandwich, or ham & cheese sandwich; corn, fruit fluff dessert

OLDHAM-RAMONA SCHOOL

Breakfast

Monday: Cereal, breakfast bars, toast, juice, milk

Tuesday: Tornadoes, cereal, toast, juice, milk

Wednesday: Scrambled eggs, sausage, cereal, toast, juice, milk

Thursday: French toast, sausage, cereal, juice, milk

Lunch

Monday: Pizza, corn, apricots, milk

Tuesday: Cheeseburgers, lattice fries, mandarin oranges, milk

Wednesday: Tuna & noodles, peas, applesauce, milk

Thursday: Chili, garlic toast, peaches, milk

RUTLAND SCHOOL

Breakfast

Daily: Toast, cereal, juice, milk

Lunch

Monday: Ciabattas, broccoli, fresh fruit

Tuesday: Tater tot hotdish, peas, strawberry cup

Wednesday: Chili or chicken noodle soup, crackers, cheese slice, applesauce

Thursday: Walking tacos, corn, fresh fruit

Friday: Subs, potato chips, green beans, fresh fruit


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