| 11/30/2012 |
| Lunch Menus |
MADISON 60S PLUS
Monday: Chicken cacciatore, baked potato, squash, applesauce, whole grain bread Tuesday: Beef stew, jello with fruit, whole wheat crackers, whole grain bread Wednesday: Applesauce ribs, au gratin potatoes, broccoli, acini di pepe salad, whole wheat roll Thursday: Hot beef sandwich, corn, apricots Friday: Tuna noodle hotdish, green beans, peaches, french bread HOWARD 60S PLUS (Call Good Samaritan Home at 772-4481 by 9 a.m. for meal reservation.) Monday: Barbecued ribs, baked potato, creamed cabbage, beet pickle, cake, bread Tuesday: Braised beef tips, mashed potatoes, seven-layer salad, pineapple rings, bun, cherry crisp Wednesday: Bacon cheeseburger, pickle, onion, lettuce, tomato, babey cakes, peas, banana cream pie Thursday: Cornflake chicken, baby bakers, mixed vegetables, pineapple rings, potato bun, chocolate pudding Friday: Roast pork, scalloped potatoes, cauliflower & peas, pickle, bread, baked apples OLDHAM 60S PLUS (Call Norm Matson at 482-8129 before 8:30 a.m. for reservations.) Monday: No service Tuesday: Meatloaf, baked potato, peas, fruit cocktail, whole grain bread Wednesday: Beef stew, jello with fruit, whole wheat crackers, whole grain bread Thursday: Chicken, mashed potatoes, gravy, carrots, pineapple tidbits, whole grain bread Friday: Spaghetti, meat sauce, peas, tossed salad, dressing, tropical fruit, french bread MADISON CENTRAL SCHOOLS Breakfast Monday: Breakfast pizza, fruit, milk Tuesday: Breakfast yogurt fruit parfait, fruit, milk Wednesday: Breakfast biscuit sandwich, fruit, milk Thursday: Mini pancake sausage bites, fruit, milk Friday: Cinnamon roll, fruit juice, milk Lunch Monday: Elem: Macaroni and cheese with breadstick, or Italian dunkers with marinara sauce; green beans. HS/MS: Macaroni and cheese with breadstick, Italian dunkers with marinara sauce, or sub sandwich; green beans Tuesday: Elem: Soft-shell tacos or baked crispy chicken sandwich; marinated black bean salad. HS/MS: Soft-shell tacos, baked crispy chicken sandwich, or Oriental salad; whole grain roll, marinated black bean salad Wednesday: Elem: Meatloaf or baked chicken nuggets; whole grain roll, mashed potatoes, gravy, s'mores pudding dessert. HS/MS: Meatloaf, baked chicken nuggets or sub sandwich; whole grain roll, mashed potatoes, gravy, s'mores pudding dessert Thursday: Elem: Beef chili or baked corn dog; cinnamon roll, peas. HS/MS: Beef chili with cinnamon roll, baked corn dog, or chef salad with whole grain roll; peas Friday: Elem: Pizza or cheeseburger; steamed broccoli, fruit fluff dessert. HS/MS: Pizza, cheeseburger, or turkey & cheese sandwich; steamed broccoli, fruit fluff dessert OLDHAM-RAMONA SCHOOL Breakfast Monday: Cereal, toast, juice, milk Tuesday: French toast, cereal, toast, juice, milk Wednesday: Pancakes, sausage, toast, cereal, juice, milk Thursday: Cinnamon rolls, toast, juice, milk, cereal Lunch Monday: Chicken patty sandwich, baked beans, peaches, milk Tuesday: Goulash, corn, pears, milk Wednesday: Quesadillas, green beans, pineapple, milk Thursday: Corn dogs, carrots, mandarin oranges, milk RUTLAND SCHOOL Breakfast Daily: Toast, cereal, juice, milk Lunch Monday: Pizza, broccoli, fresh fruit Tuesday: Chicken fajitas, corn, mixed fruit Wednesday: Salisbury steak, mashed potatoes, carrots, fresh fruit Thursday: Goulash, peas, peach cup Friday: Chicken sandwich, steak fries, baked beans, fresh fruit
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